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Nutella Mug Cake Recipe
Make a soft, chocolatey mug cake in just 3 minute using only flour, Nutella, and an egg. Quick, easy, and perfect for late‑night cravings or last‑minute treats.
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Prep Time
2
minutes
mins
Cook Time
1
minute
min
Total Time
3
minutes
mins
Servings:
1
mug
Course:
Dessert, late-night snack, Snack, Sweet
Cuisine:
American, Canadian
Calories:
486
Ingredients
Method
Ingredients
1
Egg
substitute with applesauce for vegan-friendly option
4
tbsp
Nutella
or vegan hazelnut spread
1
tbsp
All-purpose flour
Method
Beat egg in a bowl.
Mix in Nutella until smooth.
Stir in flour until just combined.
Pour into a microwave-safe mug (⅓–½ full).
Microwave on high for 60 seconds.
Top with Nutella and enjoy warm.