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Freshly made chapati stacked on a plate, soft and warm with golden brown spots.

Chapati Recipe | Quick & Healthy, with Only 3 Ingredient, and Ready in 15 Minutes 

These chapati rotties are warm, soft, and just simple, the kind of everyday bread that turns even the most basic meal into something comforting and homemade.
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Prep Time 5 minutes
Cook Time 10 minutes
Rest Time 10 minutes
Servings: 8 Chapati
Ingredients Method

Ingredients
  

  • 2 cups Whole wheat flour 250g
  • 1.5 cup Hot water as need
  • Salt to taste

Method
 

  1. Mix flour and salt. Add hot water gradually.
  2. Knead into soft dough. Rest 10 mins.
  3. Divide, roll into thin circles.
  4. Cook on skillet until puffed and golden.
  5. Serve warm with your favorite sides.